Earlier this year, I set some goals related to food and wine.
I love setting goals at the beginning of the year. It pushes me to try new things and get out of my comfort zone. Plus, it’s a fun ride as long as you let go of the accomplishment aspect and focus more on what you learn along the way.
Here’s what happened as I drank lots of natural wine, baked bread at home, and tried to get that wine club started again.